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Make a Puffy Omelet
An interesting variation on the standard omelet is a puffy omelet. I like to stick tomato wedges in the top of mine. Instead of the oven, I spray the top with cooking spray, put a plate over the omelet and turn it out, then turn it back into the skillet, uncooked side down. It's not hard to do, either way.
The Sneaky Kitchen
Fuller Brush & Stanley Home Products
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