Austrian Mocha Expresso
A recipe from the Sneaky Kitchen
1/2 cup of instant coffee 
2-1/2 cups nonfat dry milk
1/2 cup of sugar 
1/4 cup cocoa powder

Mix well and store in a labeled container. 

To serve, add two tsp or more to taste to a cup of steaming hot water. This blend is so delicious and smooth that people linger over it for hours.  It's especially relaxing, refreshing & satisfying.

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