Austrian Mocha Expresso
A recipe from the Sneaky Kitchen
1/2 cup of instant coffee
2-1/2 cups nonfat dry milk
1/2 cup of sugar
1/4 cup cocoa powder
Mix well and store in a labeled container.
To serve, add two tsp or more to taste to a cup of
steaming hot water. This blend is so delicious and smooth that people linger over it for hours. It's especially relaxing, refreshing
& satisfying.
|