A recipe from the Sneaky Kitchen
1/4 cup/60 mL Original Grapeseed Oil
2 tbsp/30 mL Organic Garlic Powder
2 tsp/10 mL Organic Basil
1 tsp/5 mL Organic Sage
1 tsp/5 mL salt
1/2 tsp/2.5 mL Organic Black Pepper
Preheat oven to 375°F/ 190°. Clean turkey (discard giblets
& organs) & place in a roasting pan.
Combine oil, garlic powder, basil, sage, salt & pepper. With
a basting brush apply mixture to turkey.
Bake for 2 to 2 ½ hrs or until internal temperature of the thickest part
of the thigh measures 160°F/ 71°C. Remove from oven & allow to stand for
about 30 min.; internal temperature will rise.