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This recipe, courtesy of the
Commission, is too cute for words!
It will be a big hit for Halloween. Your favorite Idaho mashed potatoes can be
used here instead of instant - leftover ones work especially well.
After preparing instant mashed potatoes according to box directions, let potatoes cool to touch.
Place opened cornhusk on plate and put on large dollop (approximately 3/4 cup) of potatoes in center of husk. Gently mold potatoes into the oblong shape of a mummy.
Select vegetables to create mummy features and choose approximate location
where to place. Carefully press the vegetables into potatoes.