too sweet pulled pork - Food and Recipe Questions - Ask ChefAl

Visit our Sneaky Kitchen Home Page

Not logged in - Login | Register

Sneaky Kitchen Forums > Ask ChefAl > Food and Recipe Questions > too sweet pulled pork

too sweet pulled pork

Moderated by: ChefAl, bessnfloyd

New Topic

Author

Post

donna
Guest

Joined:
Location:
Posts:
Status:	Offline
Mana:

Posted: Mon Jul 2nd, 2007 11:13 pm

Quote

I put too much brown sugar in a slow cooker pulled pork recipe. Is there a way I could add something to make it less sweet?

Thanks!

ChefAl
Member

Joined:	Tue Jan 27th, 2004
Location:	Dayton, Ohio USA
Posts:	25
Status:	Offline
Mana:

Posted: Tue Jul 3rd, 2007 02:42 am

Quote

My usual advice in a case like this is to make another batch WITHOUT ANY SUGAR and then mix the two together ,.....

Pulled porked will be fine in the fridge for two or three days, and also freezes very well.

Will this work for you ???

you pal chef al

____________________
"There is no instance of a country having benefited from prolonged warfare." - - SUN TZU

Current time is 04:53 am