Southwest Chicken Chili
2 medium onions, peeled and quartered
1 tsp. coarse kosher salt
2 cups cooked chicken, cubed
15-oz ./425 g can black beans, rinsed and drained
1 tbsp. Simple Indulgence Southwest Chipotle Seasoning blend
2 tbsp. fresh cilantro, chopped
Place onion, garlic and peppers into base of Power Chef™ System, fitted with blade attachment, cover and pull cord until roughly chopped.Transfer onion mixture to base of TupperWave Cook-It™ 2╝-Qt./2.25 L Bowl along with oil, stirring well to combine. Cover and microwave on high power 3 minutes. Place tomatoes into base of Power Chef™ System, fitted with blade attachment, cover and pull cord to process until chopped. Stir tomatoes, salt, chicken, black beans and seasoning blend into onion mixture in TupperWave Cook-It™ Bowl. Cover and microwave on high power 10–12 minutes. Garnish with cilantro.