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Golden Cake with Boiled Frosting
1/2 cup butter
Preheat oven to 375║F.
Bake in layers or muffin tins in oven for 25 minutes for
cupcakes (will make 2 dozen cupcakes), up to 40 minutes for 2 layer pans. Use
Boiled White Frosting; you may tint it yellow if you wish.
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This delicious recipe was published in a Watkins catalog. For maximum flavor and quality, prepare only with Watkins high quality ingredients as indicated.
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